A Meal Observed

A Meal Observed

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Awarded three stars by Michelin, Taillevent is one of the finest restaurants in the world. Todhunter spent several months working in its kitchen in preparation for the divine experience of eating a five-hour meal in the nineteenth-century dining room. From the amuse-bouche (a warm cheese puff to “amuse the mouth”) to the crowning glory of the fantasie, he perfectly captures the sensual pleasure of the meticulously served dinner. Along the way he expertly discusses… (más)

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Detalles del Libro  


Editor: Anchor (18 de diciembre de 2007)

Format: EPUB

Número de páginas: 240 páginas

Tamaño del archivo: 562 KB

Protección: DRM

Idioma: Inglés


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