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The Old Fashioned: An Essential Guide to the Original Whiskey Cocktail

de Albert W. A. Schmid & John Peter Laloganes

American tavern owners caused a sensation in the late eighteenth century when they mixed sugar, water, bitters, and whiskey and served the drink with rooster feather stirrers. The modern version of this "original...


Kentucky Bourbon Whiskey: An American Heritage

de Michael R. Veach

On May 4, 1964, Congress designated bourbon as a distinctive product of the United States, and it remains the only spirit produced in this country to enjoy such protection. Its history stretches back almost...


Questions of Taste: The Philosophy of Wine

de Barry C Smith

Interest in and consumption of wine have grown exponentially in recent years and there has been a corresponding increase in consumers' knowledge of wine, which in turn has generated discussions about the meaning...


Bordeaux: A Consumer's Guide to the World's Finest Wines

de Robert M Parker

Wine drinkers around the world refer to Robert M. Parker, Jr.'s Bordeaux simply as "The Bible."

First published in 1985, this landmark consumer guide launched one of the most illustrious careers in wine criticism....


Vodka Distilled: The Modern Mixologist on Vodka and Vodka Cocktails

de Mary Elizabeth Faulkner, Tony Abou-Ganim & Dale DeGroff

Over the course of the past two decades, Tony Abou-Ganim has earned his reputation as one of the leaders of the craft cocktail movement. Through his work with food and hospitality legends like Mario Batali,...


Let's Bring Back: The Cocktail Edition: A Compendium of Impish, Romantic, Amusing, and Occasionally Appalling Potations from Bygone Eras

de Lesley M. M. Blume & Grady McFerrin

"The problem with the world is that everyone is a few drinks behind." - Humphrey Bogart

At last, here's your excuse to catch up. Introducing Let's Bring Back: The Cocktail Edition, a compendium of long-forgotten...


The Juice Lady's Big Book of Juices and Green Smoothies: More than 400 simple, delicious recipes!

de Cherie Calbom

 The Juice Lady, Cherie Calbom, provides all of her most popular recipes for juicing, smoothies, shakes, soups, and sauces, in one complete volume.


Shaken Not Stirred

de Anistatia R. Miller & Jared Brown

This updated edition features recipes from the world's greatest mixologists, including 107 classic gin and vodka Martinis, more than 110 Modern Martinis, and a directory of the world's best Martini lounges

Shaken...


If A Wine Were Me...Which Would it Be? Bold, sexy, bubbly, sweet

de LaSaan Georgeson

If A Wine Were Me...Which Would it Be? From the creator of Bwinedate.com Wines are organic, with inherent characteristics just like you and me! Read on to learn their attributes, personalities, styles and finishes....


Skinny Smoothies: 101 Delicious Drinks that Help You Detox and Lose Weight

de Shell Harris & Elizabeth Johnson

The creators of the #1 smoothie website help readers build a better beverage with these recipes for low–calorie, high–nutrient smoothies


Single Malt and Scotch Whisky: A Guide to Hundreds of Brands and Varieties

de Daniel Lerner

This guide to single malt and Scotch whiskey is an essential resource for novices and seasoned experts alike. It includes more than 200 brands and varieties of Scotch and single malt whiskey. Ratings and detailed...


Southern Cocktails: Dixie Drinks, Party Potions, and Classic Libations

de Denise Gee & Robert M. Peacock

Don't mind if I do . . . Welcome to one of the South's most cherished traditions—the cocktail hour. This charming volume overflows with Southern spirit with classics like the Mint Julep and the Hurricane to...


Cocktails for a Crowd: More Than 40 Recipes for Making Popular Drinks in Party-Pleasing Batch

de Kara Newman & Teri Lyn Fisher

In this tasty little volume, wine and spirits expert Kara Newman offers 42 fail-safe recipes for making great cocktails in batches, proving that no host need ever spend the evening trapped behind the bar. With...


Brewing Made Easy, 2nd Edition: A Step-by-Step Guide to Making Beer at Home

de Dennis Fisher & Joe Fisher

This foolproof beginner’s guide to brewing great beer at home includes everything you need to know to make your very first batch. Authors Joe and Dennis Fisher strip away the mysteries and ensure success with...


Hops and Dreams: The Story of Sierra Nevada Brewing Co.

de Robert Stacey Burton

On November 15, 1980, two young homebrewers opened a microbrewery in northern California, naming it after a nearby mountain range. Thirty years later, Sierra Nevada Brewing Co. is widely recognized as a leader...


Juicing and Smoothies for Dummies

de Pat Crocker

Lose weight and cleanse your body with juices and smoothies

Losing weight and being healthy is often on our minds, but not everyone has the time to spend several hours a week at the gym. The beauty of dieting...


Port and the Douro

de Richard Mayson

Port and the Douro is the first title in the Infinite Ideas Classic Wine Library. Written in an authoritative but entertaining manner by port expert Richard Mayson, this completely updated edition offers unparalleled...


Pairing Food and Wine For Dummies

de John Szabo

The easy way to learn to pair food with wine

Knowing the best wine to serve with food can be a real challenge, and can make or break a meal. Pairing Food and Wine For Dummies helps you understand the principles...


Wineocology: Uncork the Power of Your Palate with Sensory Secrets from Hollywood's Sommelier

de Caitlin Stansbury, Heidi Shink & Viktor Budnik

Take the mystery out of Merlot and put the pleasure back into pairing and sharing wine with sensory secrets from Hollywood’s Sommelier! Caitlin Stansbury’s revolutionary book will teach you to understand...


To Have and Have Another: A Hemingway Cocktail Companion

de Philip Greene

In To Have and Have Another, Ernest Hemingway enthusiast and cocktail connoisseur Philip Greene delves deeper into the author’s drinking habits than ever before, offering dozens of authentic recipes for drinks...